November’s Gin of the Month is a limited edition verbena and rosemary dry gin, made exclusively for our lucky Craft Gin Club members! In order to really bring the tasting notes out this beautiful, fresh and zesty gin, we have been experimenting with lots of citrus led cocktails - just like this Lemon Drop Martini!
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Traditionally made with vodka, we think the Cambridge Dry Gin with Verbena and Rosemary is a perfect alternative!
Lemon Drop Martini
50ml gin
30ml lemon juice
25ml simple syrup
Fine white sugar for the rim of the glass
Lemon wheel to garnish
First, wet the rim of your martini glass with lemon juice and dip it into a saucer of the fine white sugar. Add the gin, lemon juice and simple syrup to a cocktail shaker with ice and shake vigorously, until the outside of the shaker is chilled. Strain into the martini glass and garnish with a lemon wheel.
