Cocktail of the Week: Napue Celery Gimlet

Cocktail of the Week: Napue Celery Gimlet

Napue Gin and green juice? This Kyrö Distillery combination is seriously delicious...

Gin 'n' green juice? Made with August's delicious Gin of the Month, Napue Gin, this is a tipple we can get behind!

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Napue Celery Gimlet

Napue Gin Celery Gimlet cocktail

Ingredients:

40ml Napue Gin
40ml celery juice
20ml lime juice
10ml sugar syrup
Three drops of white wine vinegar

Method:

Combine ingredients in a cocktail shaker filled with ice. Shake and strain into a chilled glass. Garnish with a pea shoot.

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