Lillet Rose Cocktail
This gorgeous, pink-hued cocktail is better than a bouquet of flowers! Mix up and gin-joy...
Image: Martha Stewart Living
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Ingredients:
(Makes 6 drinks)
355ml Lillet Rose
355ml grapefruit juice
180ml gin
6 edible flowers, to garnish (optional)
Method:
- In a cocktail shaker filled with ice, combine 180ml Lillet Rose, 180ml grapefruit juice, 88ml gin.
- Shake vigorously.
- Strain the mixture and pour into 3 chilled cocktail glasses.
- Repeat process to make 3 additional drinks.
- Garnish with flowers, if desired, and serve immediately.
In a cocktail shaker filled with ice, combine 180ml Lillet Rose, 180ml grapefruit juice, 88ml gin.
Shake vigorously.
Strain the mixture and pour into 3 chilled cocktail glasses.
Repeat process to make 3 additional drinks.
Garnish with flowers, if desired, and serve immediately.
Recipe adapted from Martha Stewart Living