When you love gin as much as we do, just about any cocktail recipe containing our favourite spirit is a winner! But this gorgeous pink gin cocktail recipe contains gin and prosecco. So if you’ve ever wondered what you get when two worlds collide, (pink gin + prosecco = perfection) then you’re about to find out. Let the juniper meet the bubbles…
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The pink gin craze is showing no signs of slowing down - so if you want to know the history of pink gin, the best pink gin cocktail recipes to try, and the pink gins we rate, click right here.
This stunning cocktail strikes just the right balance - you’ve got the refreshingly crisp sparkling wine that effortlessly mixes with the sweetness of the soft fruity pink gin. It’s divine! And we already know how well raspberry and mint flavours work together - just look at this delicious Raspberry Gin Mojito recipe. But if you like something a bit more bubbly and sweet, then this recipe is for you…
Pink Gin and Prosecco Raspberry Fizz
50ml Pink gin
100ml Prosecco
10ml Simple syrup to taste (depending on how sweet your gin is!)
1 Punnet raspberries to muddle and garnish
Fresh mint, to muddle and garnish
Begin by adding some raspberries and 4 mint leaves to a shaker and muddle. Then add in your pink gin, syrup, ice and give it a good shake. Next, pour in your prosecco. Fill your glass with ice and garnish with remaining mint and raspberries.
Haven’t got any pink gin? Try this simple tweak…
Swap the pink gin for a London Dry gin and simply tweak the simple syrup to raspberry syrup instead!