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Stone-cold sober: Could this ice cream cure your hangover?
A convenience store chain in South Korea it has started selling an ice cream bar that it claims can cure the symptoms of over-drinking alcohol.
Read articleStone-cold sober: Could this ice cream cure your hangover?
A convenience store chain in South Korea it has started selling an ice cream bar that it claims can cure the symptoms of over-drinking alcohol.
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The Week in Gin: From Gin & Tonics to Gin & Potatoes...
Whoop! It's the weekend! That means GIN TIME! Oh, and of course a chance to catch up with all the week's ginny goings-on...
Read articleThe Week in Gin: From Gin & Tonics to Gin & Potatoes...
Whoop! It's the weekend! That means GIN TIME! Oh, and of course a chance to catch up with all the week's ginny goings-on...
Read articleFeatured articles
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The best mixers for rum, plus easy and delicious rum cocktail recipes to try them in!
Discover our guide to the best mixers for spiced, white and dark rums, plus some handy tips on how to take your tipple to new heights and 7 easy cocktail...
Read articleThe best mixers for rum, plus easy and delicious rum cocktail recipes to try them in!
Discover our guide to the best mixers for spiced, white and dark rums, plus some handy tips on how to take your tipple to new heights and 7 easy cocktail...
Read article -
Try our ginny twist on the Hugo Spritz! It's the ultimate summer spritz...
Floral and refreshing, we’re head over heels for this cocktail…
Read articleTry our ginny twist on the Hugo Spritz! It's the ultimate summer spritz...
Floral and refreshing, we’re head over heels for this cocktail…
Read article -
What are bitters? Everything you need to know
We give you the lowdown on cocktail bitters, including their varieties, what they taste like and how to use them to achieve bar-quality cocktails every time.
Read articleWhat are bitters? Everything you need to know
We give you the lowdown on cocktail bitters, including their varieties, what they taste like and how to use them to achieve bar-quality cocktails every time.
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Toast World Whisky Day with GIN (that's aged in whisky barrels)
Saturday 21st May marks World Whisky Day, and dram lovers across the globe will be raising a glass to their favourite spirit. But even if you're more of a gin...
Read articleToast World Whisky Day with GIN (that's aged in whisky barrels)
Saturday 21st May marks World Whisky Day, and dram lovers across the globe will be raising a glass to their favourite spirit. But even if you're more of a gin...
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Gin and potatoes for dinner!
Potatoes literally form the heart of May Gin of the Month, Windspiel, as the spirit is produced from them. It also happens to pair beautifully with these traditional German potato...
Read articleGin and potatoes for dinner!
Potatoes literally form the heart of May Gin of the Month, Windspiel, as the spirit is produced from them. It also happens to pair beautifully with these traditional German potato...
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Cocktail of the Week: Pear & Elder
This gin, pear brandy and elderflower concoction is inspired by the Volcanic Eifel landscape where May's Gin of the Month, Windspiel, is created...
Read articleCocktail of the Week: Pear & Elder
This gin, pear brandy and elderflower concoction is inspired by the Volcanic Eifel landscape where May's Gin of the Month, Windspiel, is created...
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Gin Joint of the Month: Hausbar, Bristol
In honour of our German Gin of the Month, Windspiel, May's Gin Joint of the Month is a classy German cocktail bar...but one a little closer to home...
Read articleGin Joint of the Month: Hausbar, Bristol
In honour of our German Gin of the Month, Windspiel, May's Gin Joint of the Month is a classy German cocktail bar...but one a little closer to home...
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Know Your Botanicals: Ginger (plus Gin!)
From parkin to gingerbread, this aromatic, spicy and pungent ingredient is familiar around the world. Here we examine ginger's history and uses - and how best to serve it with...
Read articleKnow Your Botanicals: Ginger (plus Gin!)
From parkin to gingerbread, this aromatic, spicy and pungent ingredient is familiar around the world. Here we examine ginger's history and uses - and how best to serve it with...
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The Week in Gin: Homemade Gin, Eurovision Drinking & Barrel-Aged Gin Negronis
It's the weekend at last! Time to kick back and relax with a nice gin and some quality reading matter. What better than our top round-up of what's been going...
Read articleThe Week in Gin: Homemade Gin, Eurovision Drinking & Barrel-Aged Gin Negronis
It's the weekend at last! Time to kick back and relax with a nice gin and some quality reading matter. What better than our top round-up of what's been going...
Read article