Cocktail: Clementine

Created by Mariantonietta Varamo, the first female bartender in the history of London’s iconic Dukes Bar at Dukes Hotel, for Sabatini Gin.

““I was so proud to use a gin that could proudly represent my homeland of Tuscany, and still make a true Londoner’s G&T!””

— — Mariantonietta Varama

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Image: James Cole Photo Works

50ml Sabatini Gin
125ml premium tonic water
Juice of one mandarin
Basil leaves, to garnish

Pack a glass with ice and add your ingredients. Stir to combine. Garnish with basil leaves.